Cuts and prepares food ingredients such as meat, vegetables and fruits and assists the line cook in preparing food. Also does dishwashing and housekeeping tasks. Minimum 5 years experience in a hotel, restaurant or catering service. At least 2 years college. Preferably lives in or near Maginhawa, UP Village, Sikatuna Village, Project 2 – 3, Cubao, Bgy. Pinyahan or Bgy. Central.
Interested applicants may send their resume to [email protected] For details, you may text or call 0920-9740898 or 0927-42222294 (Mario Ampil).